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Do you have a new mixer and dough hook that you are dying to try out? Maybe you are looking for some great bread recipes too! For this article, we’ve found several delicious recipes that use a dough hook in your mixer.
10 Bread Recipes Using a Dough Hook:
- Amish White Bread
- Crusty French Bread
- Cinnamon Bread
- Rye Bread
- Whole Wheat Honey Bread
- Herbed Tomato Bread
- Nutella Brioche Bread
- Buttery Sweet Potato Rolls
- Focaccia Bread
- Pumpernickel Bread
Continue reading this article for some amazing bread recipes that will allow you to use your dough hook in your mixer. Some links also have videos included to make your bread-making easier!
Bread Recipes To Make Using A Dough Hook
1. Amish White Bread
This is yummy, soft white bread. Perfect for toast or peanut butter and jelly for lunch. This recipe also allows you to make it your own. Add some chocolate chips or even some cinnamon and raisins for a different flavor. This recipe found at “GLUESTICKS” will give you the written details and a video for more tips.
2. Crusty French Bread
Who doesn’t love a crusty french bread to go with some soup or pasta? This recipe from “Chew Out Loud” will give you step by step instructions on how to make the perfect batch. If you double the batch, freeze some for later to enjoy toasted with your morning breakfast. Add some sesame seeds to the top for a little extra flavor.
3. Cinnamon Bread
Cinnamon bread is always a favorite. Slice it for some french toast, or enjoy it with some butter or jelly. Cinnamon bread is definitely a favorite for the kiddos and adults alike. This recipe from “A Ranch Mom –Good Home Cookin’” is fairly simple and creates two loaves of bread. You can enjoy it with or without a delicious icing topping.
4. Rye Bread
Rye bread is often used for sandwiches like pastrami or a Reuben. You can also use it for a regular ham sandwich if you prefer. Either way, rye bread has a unique flavor. This recipe from “Simply Recipes” allows you to use caraway seeds if you would like, or you can omit them if they are not your favorite.
5. Whole Wheat Honey Bread
Whole wheat bread is a healthy alternative to regular white bread. This soft, light version of honey wheat adds a little sweetness to any sandwich. This recipe provided by “Kristine’s Kitchen” uses 100% whole wheat flour. Some call for half whole wheat flour and half all-purpose flour. The author even adds some notes to make this bread dairy-free.
6. Herbed Tomato Bread
This bread not only smells amazing while baking, but it also tastes even better. This is a wonderful bread to go with pasta and salad for dinner. You could even use this bread recipe by “Cooking on the Ranch” for BLTs and toasted cheese sandwiches for an extra flavor. Herbed tomato bread is sure to be a hit for the whole family!
7. Nutella Brioche Bread
Normally, you would use Nutella as a spread on your bread, right? Well, this bread recipe from “Simply Home Cooked” bakes the Nutella right into the bread! What a sweet surprise when you take a bite. This sweet bread is perfect with your morning coffee, or even pack it in your child’s lunch for a treat!
8. Buttery Sweet Potato Rolls
This recipe is perfect if you have some leftover sweet potatoes from Thanksgiving or a family meal. You can use canned sweet potatoes or fresh ones. Whatever you have on hand works for this delicious bread recipe provided by “The Food Charlatan.” Make these for the holidays or even a crisp fall day for a wonderful addition to your dinner.
9. Focaccia Bread
This bread recipe is pretty straight forward and can have a lot of add in’s if desired. The top can be covered in garlic, rosemary, and Italian seasonings. You can add tomatoes, peppers, onions, and olives if you so wish. This flavorful bread from “Munaty Cooking” goes well with soups, salads, pasta, and even chicken. Add a little butter to a slice or dip in some flavored oils or sauces.
10. Pumpernickel Bread
This dark molasses bread is a great alternative to regular sandwich bread. The molasses and brown sugar adds a little sweetness to your sandwich or toast. Warm it up and add some butter and a drizzle of honey. Or you can toast it and add some peanut butter and jelly for a nice lunch or snack. This recipe from “Food & Wine” also calls for caraway seeds. You can always choose not to use them.
How do you make dough with a mixer?
Most of the recipes will walk you through step by step. Using a dough hook will mix the ingredients until the dough itself is formed. It will then create the ball of dough and even clean up the sides of the bowl.
How long do you knead the dough with a dough hook?
It usually takes about 8 minutes to knead the dough with a dough hook. The recipe will tell you how many minutes to do so. It may vary by a minute or two.
How do you keep the dough from climbing a hook?
By adding the flour a little at a time, you should not have an issue with the dough creeping up. Spraying the top of the hook with a light cooking spray can also help this issue if you need it. The dough is usually dense enough to stay down inside the bowl.
What can I use if I don’t have a dough hook?
If you do not have a dough hook, it is possible to knead by hand. It will take a lot more time. You can also use a bread machine or use a food processer if you have a dough blade.
There are a ton of bread recipes that allow you to use your stand mixer with a dough hook. We have listed a few sweet breads great for breakfast, lunch, and dinner! There are even sandwich bread and wonderful bread for soup and salad. You can use your dough hook for almost any bread recipe that uses a mixer. If you do not have a mixer or even the dough hook attachment, you can still use the recipe and knead by hand.
For more great tips on kitchen utensils, read the articles below!