It’s not just the tangy tomato and gooey mozzarella that make pizza a perfect food. You need a scrumptious crust, and that starts by treating your pizza dough right. Is it okay to leave a pizza dough out overnight? We’ve…
The Futura pressure cooker, with its hard-anodized finish and elegant design, looks sleek and modern. But does it still whistle like an old-fashioned pressure cooker? We’ve scoured resources researching this topic, and here’s what you need to know: The Futura…
![High pressure aluminum cooking pot with safety cover, 6 Types of Pressure Cookers [And The Pros And Cons Of Each]](https://kitchenseer.com/wp-content/uploads/2022/02/High-pressure-aluminum-cooking-pot-with-safety-cover-1-768x512.jpg)
In recent years, more and more people are finding the advantages of pressure cookers. These kitchen gadgets cook food quickly while preserving moisture and nutrition. However, not all pressure cookers are the same, and the past decade has seen a…
Pressure cookers are amazing gadgets that allow you to harness the power of steam pressure to cook food quickly while locking in moisture and nutrients. But can they be used on electric stovetops, and, if so, how? Well, we’ve researched…
A key ingredient to the good life is a great plate of spaghetti. Recipes may vary, but it all starts with the right tomato. But which ones are they? We’ve simmered on the subject, and here’s the key to choosing…
Nothing delivers a more satisfying pick-me-up than a perfectly brewed shot of espresso. If your machine isn’t generating enough pressure, you may be getting shots that take too long to pull or taste off. What could be causing this? We’ve…
When you’re looking for a cut of meat that’s scrumptious and affordable, the humble pork chop is an excellent option. Unfortunately, they get a bad reputation for overcooking easily. How long should you cook them to avoid serving hockey pucks?…
To wrap or not to wrap. It’s a question in the cooking community that’s almost as common as it is controversial. But does it really make a difference when baking your sweet potatoes? We’ve done the digging, and we’ve got…
Silicone has become one of the most common materials for cooking supplies in recent years. It can be found in everything from spatulas to ice cream molds. But is silicone oven-safe? We’ve done the research, and here’s what you need…
Nothing compares with succulent, fall-off-the-bone ribs, whether baby back, spare, or St. Louis-style. Wrapping ribs in foil is a common technique for smoking ribs, but should you do it when cooking ribs in the oven? We’ve done the finger-licking research,…
![Woman using dishwasher to wash dishes, What Dishwashers Have Stainless Steel Racks Or Tubs? [11 Options To Consider]](https://kitchenseer.com/wp-content/uploads/2021/11/Woman-using-dishwasher-to-wash-dishes-768x512.jpg)
Rust is one of the most common problems that people have with their dishwashers, leading many to seek out stainless steel models that are more resistant to rust. But what are the best options for dishwashers with stainless steel racks…
Dutch ovens are a go-to for slow-cooking sumptuous dishes. But, like any pot or pan, cleaning them can feel like a chore. Is it okay to put a dutch oven in the dishwasher? We’ve done some digging, and we’ve got…
Single-serve coffee makers take the hassle out of getting a quick cup of rich, quality coffee when you need it the most. The Espresso Defined line by Cuisinart is a great option to do just that, but you might find…
Making a great cup of coffee in a stovetop percolator requires a little more care than using your standard drip-brew machine. One key difference is timing, and you may well be wondering how long your percolator should keep perking. While…
The rich and flavorful coffee that percolators produce sparked a renaissance of these retro gadgets. Using the right amount of coffee grounds is essential to percolating the perfect cup. If you’re wondering how much coffee to use, here’s the low…
There are almost as many varieties of a wine glass as there are of the wine itself. Different shapes, sizes, and styles abound, but does the thickness of the wine glass really matter? We’ve done the research, and this is…
You may have seen the terms bain-marie, double boiler, and water bath tossed around casually in cooking blogs and recipes. But what is the difference between them? We’ve sifted through the sometimes contradictory information to bring you the real story.…
![A steaming percolator on a kitchen stove, How To Use A Stovetop Percolator [8 Easy To Follow Steps!]](https://kitchenseer.com/wp-content/uploads/2021/03/A-steaming-percolator-on-a-kitchen-stove-768x512.jpg)
There is something nostalgic about the bubbling of a percolator on the stove, and these days more and more people are turning to this classic coffee brewer for that vintage feel, but also for the rich and velvety coffee it…
From coleslaw to carrot cake, a lot of fantastic dishes call for grated or shredded vegetables. How do you get your produce from the store ready to use in these recipes? If you have a food processor, you can do…
French fries may very well be the perfect snack. Crunchy, yet fluffy, and the perfect blend of salt, carbs, and oil. Cutting french fries by hand can be a chore, though, and often results in fries of various shapes and…
![Evenly cut salad potato with mayonnaise and garnished with green onion, How Long To Boil Potatoes [By Type Of Dish]](https://kitchenseer.com/wp-content/uploads/2021/02/Evenly-cut-salad-potato-with-mayonnaise-and-garnish-with-green-onion-768x512.jpg)
Whether you’re mashing up some potatoes, preparing that perfect potato salad, or just tossing them with some butter and salt, boiled potatoes are sure to satisfy when properly cooked. But how long should you boil your potatoes? We’ve studied countless…
These days, many recipes call for drying your potatoes before frying or roasting them, but you may have wondered if it’s really necessary. So, should you dry potatoes before frying or roasting them? For your convenience, we did the research…
Air fryers have gained a lot of popularity for their ability to cut calories while delivering dishes that taste great and have the signature crunch of fried foods, especially potatoes. Mastering the air fryer potato couldn’t be any easier. We’ve…
From french fries to gratin, making the finest potato-based dishes starts with the very first step: washing and peeling your spuds. But can you peel the potatoes before you wash them? We’ve done the research, and here’s what we dug…
Homemade bread is unbeatable when it comes to that all-important trifecta of taste, aroma, and cost. Home bakers face many questions when starting on their journey to bread perfection, though. Given metal’s reputation for being reactive, you may wonder if…